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  • capcat
    Administrator
    • Oct 2014
    • 1972

    #31
    Below is my favorite salsa. Tastes really fresh. It can be ordered online if your local grocery doesn't carry it. Made in Frisco, Texas:
    Mateo’s Gourmet Salsa uses all natural ingredients to ensure that you will be eating a flavorful, fresh and healthy product.

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    • CATHYnKY
      Senior Member
      • Oct 2014
      • 4677

      #32
      Like a lot of folks, I am cooking more. Need some recipe suggestions. I feel like I cook the same things all the time. My hubby eats more of a variety then he did when we first married. Some things are prohibited. Tuna noodle casserole is one of them. Suggestions welcomed 🙂

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      • CATHYnKY
        Senior Member
        • Oct 2014
        • 4677

        #33
        HELP! Need recipe ideas. I cook a lot. Love casseroles. Last new recipe I tried was an Egg Roll Bowl. It is egg role ingredients w/o the fried wrapper. Makes a lot and was very good. Made with ground beef. Finally found a bag of large dried butter beans. Will be making a pot of beans soon.

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        • WildcatRick
          Administrator
          • Oct 2014
          • 4733

          #34
          Originally posted by capcat
          Below is my favorite salsa. Tastes really fresh. It can be ordered online if your local grocery doesn't carry it. Made in Frisco, Texas:
          http://www.mateossalsa.com
          I make my own salsa, but I keep a jar of Mateo's hot in my cabinet as backup.
          People shouldn't be afraid of their government. Governments should be afraid of their people.

          "Si vis pacem, para bellum"

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          • CATHYnKY
            Senior Member
            • Oct 2014
            • 4677

            #35
            I like making salsa. I like mine medium. Mark likes hot so I fix his hot!

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            • Uncle Dave
              Senior Member
              • Oct 2014
              • 1997

              #36
              Great to see this thread has sprung back to life!! Salsa is one of the best things that comes from my garden. Tomatoes, assorted peppers, garlic, onion, oregano.......I throw a big mess in a turkey roasting pan, and roast it well(the juice left over is delicious). Add fresh lime juice, raw honey, cumin, cilantro and blend. I only have 9 pints left to get me to August. It won't last.

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              • CATHYnKY
                Senior Member
                • Oct 2014
                • 4677

                #37
                Originally posted by Uncle Dave
                Great to see this thread has sprung back to life!! Salsa is one of the best things that comes from my garden. Tomatoes, assorted peppers, garlic, onion, oregano.......I throw a big mess in a turkey roasting pan, and roast it well(the juice left over is delicious). Add fresh lime juice, raw honey, cumin, cilantro and blend. I only have 9 pints left to get me to August. It won't last.
                I have never put honey in mine. Since cilantro is ready before tomatoes, etc., I freeze it. It gets soggy anyway. Have never roasted it. Might have to try it.

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                • WildcatRick
                  Administrator
                  • Oct 2014
                  • 4733

                  #38
                  Here is our recipe for WCN Tailgate Hot Dog Sauce. One of our most requested recipes. It is a variation of a very popular Paintsville Dairy Queen Chili Dog Sauce.

                  • 3 lbs ground beef
                  • 1 cup water
                  • 1 bottle(18 ounce) ketchup
                  • 1 can tomato puree (10.25 ounce)
                  • 1/2 bottle dehydrated onions (4 tablespoons)
                  • 1 tsp Accent
                  • 1/2 tsp crushed red pepper flakes
                  • 1 TBL + 1 tsp chili powder
                  • 2 tsp dry mustard
                  • 1 tsp celery seed
                  • 1/2 tsp garlic powder
                  • 1 tsp Worcestershire
                  • 1 tsp soy sauce
                  • 1 tsp each black pepper & salt
                  • pinch of brown sugar
                  • 1 TBL apple cider vinegar

                  Combine ground beef and water. Cook until beef is done, do not drain. Add the remaining ingredients and simmer for 25-30 minutes.
                  People shouldn't be afraid of their government. Governments should be afraid of their people.

                  "Si vis pacem, para bellum"

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                  • CATHYnKY
                    Senior Member
                    • Oct 2014
                    • 4677

                    #39
                    The best ever! Is it football time yet?

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